The Wholesome Loaf is one for the whole family, even the non gluten free eaters love this bread. I can be eaten fresh or slice me and freeze and then make me into delicious sandwiches. Yes I said GLUTEN FREE SANDWICHES .
Bake your own fresh homestyle bread made with love not nasties.
I am also dairy, soy, nut and egg free and I can be made refined sugar free easily.
500gms of breadmix will make a large 1kg finished weight loaf or 12 good sized buns.
Can be sliced and frozen (if not all eaten a couple of days)
500gm and 2kg packsWHOLESOME LOAF RECIPE
INGREDIENTS: Brown Rice Flour, Potato Starch,Buckwheat Flour, Sorghum Flour, Tapioca Starch, Ground Flaxseed, Psyllium Husk, Baking Powder, Salt
Made in New Zealand from local and imported ingredients.